Here is my low-carb version of the classic. Bang Bang Shrimp is breaded and deep fried, but the sauce is what makes it good. So here it is with no breading and just the sauce served over riced cauliflower.
This is a single serving recipe for a quick lunch. You can serve it over rice or my preference is to use riced cauliflower.
I thaw out some frozen, deveined, tail on, medium shrimp. You can do raw just depends on how much time you have to fix lunch for one. After a thaw I warm them up in a skillet sprayed with non stick cooking spray. I add a little garlic powder and black pepper for seasonings.
Prepare the sauce, add the heated shrimp and mix well.
Add the steamed riced cauliflower, layer on the shrimp mixture, top with sliced green onion and/or slivered jalepeno peppers.
Enjoy!
- Sauce
- 1 tbsp lite mayonnaise with olive oil
- 1 tbsp Thai chili sauce
- 1 tsp honey
- ½ tbsp Sriracha
- Shrimp
- 12 medium shrimp peeled, deveined, cleaned (cooked or raw)
- ⅛ tsp garlic powder
- ⅛ tsp black pepper
- Non-Stick cooking spray
- Cauliflower
- ½ cups steamed cauliflower rice
- Garnish
- 1 green onions sliced
- Jalapeno pepper sliced to taste
- Mix the sauce ingredient together in a bowl. Set aside.
- In a small skillet sprayed with non-stick cooking spray, add the peeled and cleaned shrimp.
- For cooked, season and saute for 4 minutes per side.
- For raw, season and saute for 5 minutes per side, or until no longer translucent.
- Put steamed riced cauliflower in a bowl, toss shrimp with the sauce and layer on top. Garnish with onions and/or jalapeno.
Recipe by MyHealthyVegas. Please do not post or reprint this recipe without my permission. If you'd like to feature this recipe on your site, please rewrite the method of preparation and link to this post as the original source.
My Recipe Inspiration:
Recipe by MyHealthyVegas. Please do not post or reprint this recipe without my permission. If you'd like to feature this recipe on your site, please rewrite the method of preparation and link to this post as the original source.
My Recipe Inspiration: https://delightfullylowcarb.com/keto-bang-bang-shrimp/